Independence Day Holiday: All buildings and locations of El Centro College will be closed Monday, July 4.  We will reopen Tuesday, July 5.

CE Summer Schedule »

Personal Enrichment


PERSONAL ENRICHMENT
     
Contact: Tarsha Williams, Coordinator - 214 860-5764
Advising:           Call 214 860-2262
Registration:    Call 214 860-2226
(Eligible for Financial Aid)
Click Here or Course No. to Register

COURSE & SECTION #

DAY

DATE

TIME

HOURS

ROOM

FEE

INSTRUCTOR

POFT 1013 54170
Professional Workplace Preparation

INET

06/04-07/30

9:00a-1:00p

32

BJP

$156

Williams, T.

This course is an overview of preparation for career success including ethics, interviewing techniques, soft skills , resume update, professional attire, and business etiquette .

COURSE & SECTION #

DAY

DATE

TIME

HOURS

ROOM

FEE

INSTRUCTOR

FDST 2033 54170
WINE FUNDAMENTALS LEVELS l & ll

U

06/12-09/11

12:00p-7:00p

84

C100

$1700

Wetherill, S.

The International Sommelier Guild (ISG) has brought together the resources of top educational institutions, industry leaders, premier restaurateurs, wine merchants, and wine writers. The ISG has certified sommeliers for nearly 20 years and it is the only professional body that certifies sommeliers by direct instruction. Upon registration of this course you must also register at the ISG website to have access to your eBook.

DIPLOMA SOMMELIER PROGRAM

The International Sommelier Guild (ISG) has brought together the resources of top educational institutions, industry leaders, premier restaurateurs, wine merchants, and wine writers. The ISG has certified sommeliers for nearly 20 years and it is the only professional body that certifies sommeliers by direct instruction. Upon registration of this course you must also register at the ISG website to have access to your eBook.  The next Diploma Sommelier Program Information is listed below.

FDST 1020  51170
SOMMELIER DIPLOMA PROGRAM 
Offered FA 2016

This program is an intensive six-course held once a week for eight clock hours. The International Sommelier Guild is the only professional body that accredits Sommeliers by direct instruction. The curriculum covers everything from viticulture, vilification, tasting techniques, cellaring, investment strategy, menu design, and regional analysis of wines, spirits, and ales. Contact trwilliams@dcccd.edu for more information on the Diploma Sommelier Program. The Sommelier Diploma program is offered in October every year. Sommelier Diploma course Prerequisite is Wine Fundamentals One and Two.

 

 

 

 

 

 

 

 

 
For details about graduation rates, program costs and other important information, view the gainful employment disclosure.