Information Seminars

Information Seminars (2019)


OPEN HOUSE INFORMATION SEMINARS FOR BAKERY/PASTRY,
CULINARY ARTS and FOOD & HOSPITALITY PROGRAMS IN
FOOD SERVICE DINING ROOM ( C-100).
Q & A FOLLOWS.

ALL SESSIONS WILL BE CONDUCTED BY
STEVE DESHAZO, DIRECTOR, FOOD & HOSPITALITY INSTITUTE

 
DayDateTimeRoom
Monday July 1, 2019 4pmC-100 - DINING ROOM
TuesdayJuly 9, 20196pmC-100 - DINING ROOM
WednesdayJuly 31, 201911amC-100 - DINING ROOM
SaturdayAugust 3, 2019noonC-100 - DINING ROOM
ThursdayAugust 15, 20193pmC-100 - DINING ROOM
 
To RSVP for an Information Seminar please email: eccinfoculinary@dcccd.edu and include your name, preferred seminar date and the number of people who plan to attend. Thank you very much!