Spring 2020 classes have resumed online.
Please visit dcccd.edu/coronavirus for additional information and to learn how to prepare for online classes.

Food and Hospitality Events

 


Join us for the

2018 Werner Vogeli Apprentice Dinner

Sunday, January 28th, 2018

El Centro College Food and Hospitality Institute

Food Service Dining Room, 6:00 PM – 9:00PM


$65.00

B.Y.O.B.

SEATING LIMITED

No tickets may be purchased at door.


Tickets can be purchased here:

https://www.foundation.dcccd.edu/vogeli-dinner

 

Menu

Passed Hors d’ oeuvres

Tarts & Canapes

 

First Course

Carrot Soup

 

Second Course

Poached Sole Fillets, Orange Fennel Cream Sauce

 

Third Course

Lemon Sorbet

 

Fourth Course

Beef Wellington, Foie Gras, Cabernet Demi-Glace

Tourne Potatoes, Haricot Verts

 

Fifth Course

Winter Greens, Citrus Vinaigrette

 

Sixth Course

Layered Mousse Cake