Course-Num-Sect(Reg#)
Title
Class Meeting
Information
Faculty Loc
Credits
Start/End
Date
Co-req
Sections
Class
Features
PSTR-1206  Cake Decorating I
PSTR-1206-51200 (847668)
Cake Decorating I
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
Miller, Mary Vita
ECC
2
8/26/13
10/17/13
(8 weeks)
  Flex Term Aug.
 
PSTR-1301  Fundamentals of Baking
PSTR-1301-51001 (847670)
Fundamentals of Baking
C165   LEC  
M T   12:00 PM   2:50 PM
C140   LAB  
M T   12:00 PM   2:50 PM
MacDonald, Janice Vita
ECC
3
8/26/13
12/12/13
   
PSTR-1301-51250 (847672)
Fundamentals of Baking
C165   LEC  
F   8:30 AM   2:20 PM
C140   LAB  
F   8:30 AM   2:20 PM
Hodges, Alison Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-1301-51251 (847673)
Fundamentals of Baking
C165   LEC  
S   9:00 AM   2:50 PM
C140   LAB  
S   9:00 AM   2:50 PM
Gallagher, Nellda Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-1301-51501 (847671)
Fundamentals of Baking
C165   LEC  
M T   7:00 PM   9:50 PM
C140   LAB  
M T   7:00 PM   9:50 PM
Hodges, Alison Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-1305  Breads and Rolls
PSTR-1305-51001 (847674)
Breads and Rolls
C140   LEC  
M   9:00 AM   11:00 AM
C140   LAB  
T   8:00 AM   11:50 AM
MacDonald, Janice Vita
ECC
3
8/26/13
12/12/13
   
PSTR-1310  Pies, Tarts, Teacakes, Cookies
PSTR-1310-51501 (847675)
Pies, Tarts, Teacakes, Cookies
C165   LEC  
W R   7:00 PM   9:50 PM
C140   LAB  
W R   7:00 PM   9:50 PM
Hodges, William Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-1343  Bakery Operations & Management
PSTR-1343-51001 (850160)
Bakery Operations & Management
C142   LEC  
F   9:00 AM   11:50 AM
C150   LAB  
M T W R F    
MacDonald, Janice Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-1364  Prac(or Fld Exp)Baking/Pastry
PSTR-1364-51001 (847676)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
MacDonald, Janice Vita
ECC
3
8/26/13
12/12/13
   
PSTR-1364-51002 (847677)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
 Required orientation: Tuesday, August 27 at 12 Noon or Wednesday, August 28 at 6:00 PM, Room C100.
PSTR-1442  Quantity Bakeshop Production
PSTR-1442-51001 (847678)
Quantity Bakeshop Production
C140   LEC  
M   3:00 PM   5:50 PM
C140   LAB  
T   3:00 PM   7:50 PM
Hodges, William Vita
ECC
4
8/26/13
12/12/13
  eCampus
 
PSTR-1442-51002 (847679)
Quantity Bakeshop Production
C165   LEC  
W   8:30 AM   11:20 AM
C140   LAB  
R   8:30 AM   1:50 PM
MacDonald, Janice Vita
ECC
4
8/26/13
12/12/13
   
PSTR-2207  Cake Decorating II
PSTR-2207-51200 (847669)
Cake Decorating II
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
Miller, Mary Vita
ECC
2
10/23/13
12/12/13
(8 weeks)
  Flex Term Oct.
 
PSTR-2331  Advanced Pastry Shop
PSTR-2331-51001 (847680)
Advanced Pastry Shop
C140   LEC  
W R   4:00 PM   6:50 PM
C140   LAB  
W R   4:00 PM   6:50 PM
Hodges, William Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
PSTR-2364  Prac(or Fld Exp)Baking/Pastry
PSTR-2364-51001 (847681)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William Vita
ECC
3
8/26/13
12/12/13
  eCampus
 
 Required orientation: Tuesday, August 27 at 12 Noon or Wednesday, August 28 at 6:00 PM, Room C100.
PSTR-2364-51002 (847682)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Taylor-Yearwood, Jessie Vita
ECC
3
8/26/13
12/12/13