Summer I 2012 Credit - PSTR
 
Course-Num-Sect(Reg#)
Title 		Class Meeting
Information		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
PSTR-1206  Cake Decorating I
PSTR-1206-5700 (763461)
Cake Decorating I
C140   LEC  
M T W R F   5:00 PM   8:45 PM
C140   LAB  
M T W R F   5:00 PM   8:45 PM
 Miller, Mary
 ECC
2		 5/14/12
6/1/12
(3 weeks)		   May Term
 
 Uniforms/Tools Required 2nd day. May term class.
PSTR-1301  Fundamentals of Baking
PSTR-1301-5200 (763472)
Fundamentals of Baking
C140   LEC  
M T   8:00 AM   12:20 PM
C140   LAB  
M T   8:00 AM   12:00 PM
 MacDonald, Janice
 ECC
3		 6/4/12
7/31/12
(9 weeks)		   Flex Term Jun.
 
 Prerequisites: DMAT 0091 and DREA 0091 or above or concurrent enrollment. CHEF 1305 with a "C" or better or concurrently enrollment. Uniforms/Tools required.
PSTR-1301-5201 (763482)
Fundamentals of Baking
C140   LEC  
W R   12:30 PM   4:50 PM
C140   LAB  
W R   12:30 PM   4:50 PM
 Hodges, William
 ECC
3		 6/6/12
8/2/12
(9 weeks)		   Flex Term Jun.
 
 Prerequisites: DMAT 0091 and DREA 0091 or above or concurrent enrollment. CHEF 1305 with a "C" or better or concurrently enrollment. Uniforms/Tools required.
PSTR-1364  Prac(or Fld Exp)Baking/Pastry
PSTR-1364-5200 (763490)
Prac(or Fld Exp)Baking/Pastry
C100   PRAC  
M T W R F S U    
Mattie, Lynn
 ECC
3		 6/4/12
8/24/12
(12 weeks)		   Flex Term Jun.
 
 Instructor approval required. Required orientation: TBA. Must be employed by 6/07/12.
PSTR-1364-5201 (763495)
Prac(or Fld Exp)Baking/Pastry
C100   PRAC  
M T W R F S U    
Cossio, Allison
 ECC
3		 6/4/12
8/24/12
(12 weeks)		   Flex Term Jun.
 
 Instructor approval required. Required orientation: TBA. Must be employed by 6/07/12.
PSTR-2207  Cake Decorating II
PSTR-2207-5700 (763465)
Cake Decorating II
C140   LEC  
M T   5:00 PM   8:45 PM
C140   LAB  
M T   5:00 PM   8:45 PM
 Miller, Mary
 ECC
2		 6/4/12
7/31/12
(9 weeks)		   Flex Term Jun.
 
 Prerequisite: PSTR 1206 & CHEF 1305 - "C" or better. Uniforms/Tools required 1st day.
PSTR-2330  Advanced Pastry Competition
PSTR-2330-5700 (763515)
Advanced Pastry Competition
C142   LEC  
W R   5:00 PM   9:20 PM
C140   LAB  
W R   5:00 PM   9:20 PM
 Hodges, Alison
 ECC
3		 6/6/12
8/2/12
(9 weeks)		   Flex Term Jun.
 
 Prerequisite: PSTR 2331 with a "C" or better. Failure to comply will result in student being dropped from this course. Uniforms/Tools required 1st day.
PSTR-2364  Prac(or Fld Exp)Baking/Pastry
PSTR-2364-5200 (763530)
Prac(or Fld Exp)Baking/Pastry
C100   PRAC  
M T W R F S U    
Hodges, William
 ECC
3		 6/4/12
8/24/12
(12 weeks)		   Flex Term Jun.
 
 Instructor approval required. Prerequisite: PSTR 1364. Required orientation: TBA. Must be employed by 06/07/12.